Brian's Steak House

"More than just a steak house"
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Our Story

Brian’s was established over 44 years ago in 1974. In August of 1985, the restaurant was bought by Ronnie Wells and has been under his ownership for the last 33 years. Brian’s has a knack for making their customers feel right at home. There are two well-known traits that the restaurant lives by: great service and quality food.

After all, Brian’s is “more than just a steak house.” Open 7 days a week for breakfast, lunch, and dinner, our main dining room can accommodate up to 120 people, while our banquet room can accommodate 140 people. We also provide off-premise catering for weddings, company picnics, family reunions, and birthday parties. Big or small, Brian’s does them all.

A.B.C. privileges are available along with a fabulous wine list. Although we favor steaks, seafood, chicken, and pork, our house specialty is prime rib. Our menu includes homemade soups, salads, and our famous chicken salad, which can be purchased by the pound. Our homemade vegetable beef soup is also a take-out favorite here in South Hill. But no matter what your taste buds crave, here at Brian’s we can satisfy them all!

Our Hours

Sunday through Thursday: 7 a.m. to 9 p.m.

Friday and Saturday: 7 a.m. to 10 p.m.

A.B.C. Privileges


What People Are Saying


  • Brian HuntBrian Hunt

    Great Small Town Place to stop and eat. The service was excellent and all the food was Top Notch. I ordered scrambled eggs bacon grits and a bagel with cream cheese. It all was delicious and the price was low!

  • Joanne MoreJoanne More

    We went there to have dinner for our 48th Anniversary since we weren't able to go on the actual day. My husband had the Prime Rib prepared just the way he likes it and I tried the Gulf Shrimp broiled and it was delicious!! We had great service as always and enjoyed our meals. Thank you to Ronnie and his staff! *****🙂👍❤


    Ronnie always gives you the best service ever. The Waitresses are extremely Pleasant and the food is great. I've never had a bad meal there yet. I'm living here 24 years.

  • Travis LowryTravis Lowry

    Best prime rib around we drive all the way from Richmond to eat here

  • Laredo PaschalLaredo Paschal

    Great food and good service

  • Wendy Simpson JenkinsWendy Simpson Jenkins

    Worked at Brian’s 22 years ago as the hostess
    Loved the food then and it is still absolutely awesome 22 years later

  • Michelle MicklerMichelle Mickler

    I very much enjoy their breakfast menu, so many great options.

  • Thomas PrzybylThomas Przybyl

    Good food, Good Service, Clean facilities

  • Katrice McFarland ReedKatrice McFarland Reed

    They have the best breakfast in town!

  • Karen HuppKaren Hupp

    We ate there for the first time on Friday 1-10 -20 and it was absolutely delicious, my husband and I both had the ribeye and then I finished off with apple pie a la mode which was scrumptious. The service was also wonderful and we will definitely go back again.